EASY TO MAKE AND EVERYONE LOVES THEM!!

2lbs. wingettes or drumettes
1 cup soy sauce
1/2 cup brown sugar
2-3 cloves of garlic, minced
1 tablespoon sesame oil
2 tablespoons sesame seeds
4 green onions, chopped

Flour chicken the night before and store it in paper bag in refrigerator.  Fry wings in 1 inch of oil to light brown.  Cool.  Mix soy sauce, sugar, garlic, oil, sesame seeds, and onions.  Dip wings in sauce and place on cookie sheet.  Warm in oven to set sauce and reheat wings.