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Post Info TOPIC: ALLIGATOR CHILI


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ALLIGATOR CHILI


1 LARGE ONION, FINELY CHOPPED
2 TABLESPOONS BACON DRIPPINGS
1 POUND GROUND ALLIGATOR MEAT
1 (15 OUNCE) CAN NEW ORLEANS STYLE RED BEANS OR RANCH STYLE BEANS
1 (8 OUNCE) CAN TOMATOE SAUCE
2-3 CUPS WATER
3-4 TABLESPOONS CHILI POWDER
SALT TO TASTE

BROWN ONION IN DRIPPINGS UNTIL WILTED, ADD GROUND ALLIGATOR MEAT AND SAUTE 4-5 MINUTES.  ADD BEANS, TOMATO SAUCE, WATER, AND CHILI POWDER.  STIR WELL AND ADD SALT.  COVER AND SIMMER 45 MINTUES TO AN HOUR, STIRRING OCCASIONALLY.   SERVES 4-6 TEXANS.


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PLEASE BE SURE TO VISIT MY BLOG. NOTHING FOR SALE THERE, JUST SOME PICS AND WRITING AND SUCH. I WOULD BE HAPPY IF YOU STOPPED BY.
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